Syukur Alhamdullillah.
Jazakallahukhair Chef Amann Teoh & wife.
Born in a Chinese family, ordering, arranging, enjoying, eating and experiencing food & beverages including fine dining is very common throughout my life. While travelling overseas, i have multiple opportunities to eat Chinese cuisine coming from Japan, Korea, China, Thailand, Vietnam, Hong Kong, Singapore, Indonesia, Taiwan etc. I thought i have tasted and tried the best from overseas. Even during Chinese New Year, we have to fork out a large sum of funding to celebrate Chinese New Year and enjoy chinese dishes.
Yesterday, was an eye opener for many of us during the Chinese Muslim Food Tasting & Fine Dining Experience (CiMUFO 1.0) at Chef Amann Teoh’s restaurant. Jointly organized by ISUFOM KL & Chef Amann Teoh’s Dawah Through Food. From the beginning until the last dessert, was extraordinary and extemely awesome, not forgetting the quality, freshness and unique & skillful presentation. Everyone agreed it tastes entirely different from what we have experience throughout our life, be it local or overseas cuisines from other restaurants. Its another high level of cooking by our very own celebrity Chef back home.
100% recommended. 7 Stars Hotel Rating (as all of us agreed to it). Some of our non Muslim friends already discussing and do booking for their upcoming events.
*The Menu*
Starter
1.) *Four Season Hot & cold*
*Dish* ( full vegetarian )
2.) *Authentic Nyoya Assam*
*Steam Siakap*
3.) *Supreme Chicken*
4.) *Golden Creamy Prawns*
then *full vegetarian dishes*
5.). *Broccoli mushrooms*
6.) *Claypot Taufu*
7.) *Stir Fried Assorted*
*mushrooms*
8.). *Steam Rice*
9.) *Golden Sand Ball*
10.) *Longan with Sea*
*Coconut*
11.) *Bottomless Chinese Tea*
Jazakallahukhair Chef, my brother and companion. Congratulations to you & your team.
Jointly endorsed by representatives from the following Non Muslim Associations:
*Thien Hou*
*Soka Gakkai*
*Gudwara Shabib GSPJ*
*Malaysia Hindu Sagam*
*Buddhist Missionary Society (BMS)*
Bro Azhar Soo
22.10.22
